Our Story
Antlers Cafe and Bar is nestled in the picturesque mountains of Arizona, embracing the beauty of its surroundings and drawing inspiration from the rich local culture. We take pride in offering a warm and inviting space where guests can savor our Made from Scratch Cuisine while immersing themselves in the tranquility of nature.
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The hamburgers we serve are made from grass fed beef raised locally on the Diamond Butte Ranch where the owners, Clay and Amy, work and live. They manage the ranch with their 2 sons and a daughter along with their families and the owners of the ranch (Clay and Amy's in-laws) Mike and Mary Skaggs, as well as their other in-laws, Brent and Sheri Bentley! With an extended family of 14 (and one on the way) it is truly a family run ranch!
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The Antlers journey began with a vision to create a gathering place that celebrates community, good food, and the spirit of adventure. Come experience the unique blend of flavors and hospitality that sets Antlers Cafe and Bar apart.
In the Kitchen
At Antlers Cafe and Bar, we believe in the art of crafting exceptional dishes from scratch. Our kitchen is where creativity meets tradition, as we source the finest local ingredients to bring out the authentic flavors of the region. Every dish is thoughtfully prepared with a passion for culinary excellence, ensuring that each bite tells a story of dedication and quality. Join us in celebrating the vibrant tapestry of American cuisine, reimagined with a touch of mountain-inspired ingenuity.
